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A perfect combination and voluptuous experience

I  love creating new recipe and playing with my favourite ingredients. Young Living Culinary Essential Oils have given a new dimension to my inspiration and it has been so far extremely satisfying!

Food is an important part of our life. We prepare it, share it and enjoy it. Food can be an amazing support to our health and wellbeing or contribute to disease. The fast pace of life has damaged this tradition of making of our meals ‘time a moment to relax, share our experiences and celebrate life. People shop in supermarket where fresh products have lost their vibrance, everything is packed and tasteless and children don’t participate enough in the choice and preparation of food …

Time for change! Looking at young kids eating straight from our tomato

bush is a positive sign!

Are you familiar with Cardamon? Do you know that the seeds, oils and extracts are thought to have impressive medicinal properties and have been used in traditional medicine for centuries?

Cardamom has been traditionally used to facilitate digestion, lift mood and promote healthy weight.

Here is the recipe of this delicious treat:

Ingredients

Base 

1 cup activated buckwheat groats
3 Tbsp sunflower seeds
40gr raw walnuts
1 Tbsp raw cacao powder2                                                                  Tbsp cacao nibs
2 Tbsp melted coconut oil
4 fresh Medjool dates, pitted
pinch of salt

Center                                                                                                         

1 cup cashews, 1 1/2 cups organic Almond meal, ½ cup shredded  coconut,  3 tbsp coconut oil, 2 tbsp Macha Maiden, a pinch of fine sea salt,  1/3 cup yacon or coconut syrup (adjust depending your taste), 2 drops Young Living Cardamon culinary essential oil.

For the chocolate cover                                                                                                                                                                       

1/3 cup Yacon syrup or Coconut nectar
1/2 cup coconut oil + 8 cacao butter buttons
1/2 cup cacao powder + 1tbsp carob
2 drops YL Lavender Essential oil

 

Instructions

Base

Place all ingredients for the base in your blender and grind until it looks like sticky sand. Press firmly into your silicon cake mould or cake tin lined with baking paper. Place in fridge while you prepare the second layer.

Center

1. Place cashews, almonds, coconut in your blender and grind until it looks like sand

2. Add coconut oil, yacon syrup, salt and Matcha powder process until well combined

3. Add 2 drops YL Cardamon essential oil

4. Press firmly onto the base and place in fridge

Cacao cover

  1. Melt slowly some cacao butter and coconut oil into a bowl place in hot water.
  2. Add cacao powder, mix until smooth and add yacon or coconut syrup and 2 drops of YL Lavender essential oils.
  3. Pour the chocolate over your slice and use the back of a spoon to spread it to the edges.
  4. Place in the fridge for several hours to set.

Enjoy 🙂

Lavender Essential Oil is an amazing basic that has its place everywhere at home, from the laundry to the bedroom and its slightly floral flavour can be used to create sweet and savoury dishes. If you are ready to brings nature’s living energy and refined taste in your home and your kitchen check the Culinary Basic Starter Kit . A great way to join Young Living and benefit of the wholesale price.

If you have questions or need help order or join, Email – me, I would be happy to assist you  or Click <<HERE >>.

My independent Sponsor/Distributor ID is: 1015418

 

A word of caution,

With essential oils quality is Essential!  Take caution, not all essential oils are equals! Make sure that the oils you use and wish to ingest are organic, therapeutic grade and listed as dietary supplements. I use and recommend Young Living essential oils (TGA approved).

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